HOR 221 - Nursery Production and Management

Lecture Hours: 3
Credit Hours: 3

Focuses on production systems and management practices in container and field nurseries. Emphasizes irrigation, fertilization, pruning and other cultural practices that result in high quality plant material and healthy root systems. Covers harvesting, storing and shipping. Examines differences between container and field production. Explores current issues and trends in nursery production in Oregon.